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1993-01-13
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Newsgroups: rec.food.recipes
Distribution: world
From: eburton%phantom@blackbird.afit.af.mil ( Ellen B. Burton,641,327,55023)
Date: Thu, 19 Dec 91 11:00:38 -0500
Subject: LACTO: Easy Fudge
Summary: orig. subject: Easy Fudge!!!!
Archive-Name: recipes/lacto/easy-fudge
Keywords: recipe lacto easy fudge
Followup-To: rec.food.veg
Organization: ?
Approved: aem@mthvax.cs.miami.edu
You requested an easy fudge recipe. I have the easiest:
5 Cups of white sugar
2 sticks of butter
1 can of evaporated milk
In the largest skillet you can find, bring the sugar butter and milk to
a rolling boil. (Make sure you scrape the bottom of the pan to prevent
scorching.) Turn down the heat to about medium high and keep boiling
for 10 minuetes. It be longer than 10 min. but not less.
After the 10 min. take off of the stove, add 16 oz of chocolate chip, a
large spoon of peanutbutter, 2 teaspoons of vanilla and a large bag of
marshmellow (minitures). Set for 2 minutes and blend until all has
melted, pour into buttered pan, set for 2 hours in frig and its done.
I hope you enjoy.
Ellen Burton